Thyme 2 Cater
Thyme 2 Cater
  • Home
  • Services
    • Catering
    • Bartending
    • Personal Chef
  • Menus
    • Breakfast and Brunch
    • Lunch
    • Dinner
    • Desserts
    • Beverage & Bar
  • Venue Rental
    • Event Thyme Venue Rental
    • Weddings at the Factory
  • Contact Form
  • About Us
    • Who we are
    • What they say
    • FAQs
    • Connections
    • Shows and Events
  • More
    • Home
    • Services
      • Catering
      • Bartending
      • Personal Chef
    • Menus
      • Breakfast and Brunch
      • Lunch
      • Dinner
      • Desserts
      • Beverage & Bar
    • Venue Rental
      • Event Thyme Venue Rental
      • Weddings at the Factory
    • Contact Form
    • About Us
      • Who we are
      • What they say
      • FAQs
      • Connections
      • Shows and Events
  • Home
  • Services
  • Menus
  • Venue Rental
  • Contact Form
  • About Us

Dinner

A fine way to end the day.

Sample menus

We have listed our most popular dinner items and menus below. We can personalize your menu to fit your event and tastes. Do you want something elegant? Are you wanting a formal sit-down dinner or a stylish buffet? Do you want the food to complement a theme? We can customize your menu down to the type of bread you want to be served with the meal.  


Included in dinner menu pricing:

Assorted Cheese & Crackers Appetizer, Fresh Garden Salad with House Buttermilk Ranch, Assorted Bread Basket, Sauces, Sweet Tea, Citrus-Infused Water, and Plastic Ware. Delivery and set-up/service fees are an additional charge.

Build your own menu

Appetizers

  • Signature Chicken Bacon Jalapeno Bites
  • Charcuterie Board
  • Shrimp Cocktail
  • Mini Caprese Skewers
  • Smoked Beef Brisket Sliders with Bacon and Cheese - Topped with Bourbon Bacon Glaze
  • Glazed Pineapple and Kielbasa Bites with Soy Ginger Sauce
  • Pimento Cheese Tartlets
  • BBQ Meatballs
  • Cranberry Chicken Salad Tartlets
  • Pulled Pork BBQ Sliders with Lexington & Sweet BBQ Sauces
  • Fresh Fruit
  • Assorted Cheese and Crackers


Main Dishes

  • Marinated Beef Tenderloin
  • Soy-Ginger Flank Steak
  • Chicken and Mushroom Florentine
  • Chicken Marsala
  • Charleston-Style Shrimp & Grits
  • Smoked Beef Brisket with Bourbon Bacon Glaze
  • Lemon Herb Smoked Salmon
  • Three Cheese Stuffed Pasta Shells
  • Grilled Pork Loin
  • Butternut Squash and Pasta with Champagne Cream Sauce
  • Roasted Turkey with Gravy
  • Herb Baked Chicken with Veggies
  • Bourbon Street Beef Tips
  • Pulled Pork BBQ with Lexington & Sweet BBQ Sauces
  • Meat and Three Cheese Lasagna


Sides, Salads, and Breads

  • Fresh Garden Salad with House Buttermilk Ranch
  • House Caesar Salad with Caesar dressing
  • Mixed Bread Basket
  • Country-Style Green Beans with Onions & Bacon
  • Roasted Mixed Vegetable Blend
  • Pepper Jack Mac and Cheese
  • Buttered Corn
  • Fiesta-Style Corn
  • Southern Collard Greens
  • Roasted Brussels Sprouts
  • BBQ Slaw and Creamy Slaw
  • Brown Sugar Baked Beans with Bacon and Onions
  • Smashed Red Skin Potatoes (try them loaded!)
  • Holiday Stuffing
  • Cranberry Sauce 

Pre-built menus

Pulled Pork and Baked Chicken Dinner

  • Assorted Cheese and Crackers Appetizer
  • Pulled Pork with Lexington and Sweet BBQ Sauces
  • Herb Baked Chicken with Veggies
  • Creamy Cole Slaw and BBQ Slaw
  • Brown Sugar and Bacon Baked Beans
  • Red Skin Smashed Potatoes
  • Fresh Garden Salad with House Buttermilk Ranch 
  • Mixed Bread Basket


Chicken Marsala

  • Fresh Fruit Platter Appetizer
  • Chicken Marsala over Cavatappi Pasta
  • Roasted Mixed Vegetable Blend
  • Garden or Caesar Salad
  • Mixed Bread Basket


Smoked Beef Brisket and Herb Baked Chicken

  • Signature Chicken Bacon Jalapeno Bites Appetizer
  • Smoked Beef Brisket with Bourbon Bacon Glaze
  • Herb Baked Chicken with Veggies
  • Country-Style Green Beans with Onions & Bacon
  • Red Skin Smashed Potatoes
  • Garden or Caesar Salad
  • Mixed Bread Basket


Garlic Rubbed Pork Loin and Chicken Florentine

  • Pimento Cheese Tartlets Appetizer
  • Garlic Rubbed Pork Loin
  • Chicken and Mushroom Florentine
  • Roasted Mixed Vegetable Blend
  • Red Skin Smashed Potatoes
  • Garden or Caesar Salad
  • Mixed Bread Basket


Rosemary Baked Chicken and Soy-Ginger Marinated Flank Steak

  • Glazed Pineapple and Kielbasa Appetizer
  • Soy-Ginger Marinated Flank Steak
  • Rosemary Baked Chicken with Carrots, Celery, and Onions
  • Fiesta-Style Corn
  • Loaded Smashed Potatoes with Bacon, Cheese, Butter, and Sour Cream
  • Garden or Caesar Salad
  • Mixed Bread Basket


Soy-Ginger Flank Steak and Panko-Crusted Tilapia

  • Cranberry Chicken Salad Tartlets Appetizer
  • Soy Ginger Flank Steak
  • Panko-Crusted Tilapia with Mango Salsa
  • Black Beans and Rice
  • Honey Chipotle Glazed Carrots
  • Garden or Caesar Salad
  • Mixed Bread Basket


Roast Prime Rib and Salmon

  • Signature Chicken Bacon Jalapeno Bites Appetizer
  • Roast Prime Rib with Thyme au Jus and House Horseradish
  • Lemon Herb Smoked Salmon
  • Gouda Smashed Potatoes
  • Country-Style Green Beans with Bacon & Onions
  • Garden or Caesar Salad
  • Mixed Bread Basket


Beef Tenderloin and Chicken Marsala

  • Mini Caprese Skewers Appetizer
  • Spice Rubbed Roast Beef Tenderloin with Red Wine and Thyme
  • Chicken Marsala over Cavatappi Pasta
  • Roasted Brussels Sprouts
  • Gouda Smashed Potatoes
  • Garden or Caesar Salad
  • Mixed Bread Basket


Holiday Menu 

  • Roasted Turkey with Gravy
  • Honey Ham
  • Candied Sweet Potatoes or Red Skin Smashed Potatoes
  • Holiday Stuffing
  • Country-Style Green Beans with Onions & Bacon
  • Cranberry Sauce
  • Pumpkin or Pecan Pie

Action Stations

Carving Stations

Carving Stations

Carving Stations

 Delectable premium meats and poultry - hand-selected and prepared to succulent perfection! Serviced by a professional Chef in proper attire. (Additional service fees apply)

  • Spice-Rubbed Roast Beef Tenderloin - Served with Red Wine & Thyme Demi-Glace
  • Slow-Roasted Prime Rib - Served with Horseradish and Thyme au Jus
  • Hickory Smoked Turkey (Whole or Breast) - Served with Cranberry Relish and Dijon Mustard
  • Garlic and Herb Pork Tenderloin - Served with Marsala Mushroom Sauce 

Pasta Station

Carving Stations

Carving Stations

  A select variety of pastas prepared with your guest’s favorite ingredients!

  • Meats: Italian Meatballs and Grilled Marinated Chicken
  • Two Choices of Pastas: Cavatappi, Cheese Tortellini, Bowtie, or Penne
  • Two Choices of Homemade Sauces: Pink Vodka Sauce, House Marinara, or Alfredo Sauce 

Fajita or Taco Bar

Fajita or Taco Bar

Fajita or Taco Bar

Your guests will love creating their own "fiesta" combinations! 

  • Appetizer: Tortilla Chips w/ Salsa
  • Choose Two Meats: Marinated Steak, Chicken, or Ground Beef
  • Toppings Include: sautéed onions and peppers (fajita bar), shredded cheese, salsa, lettuce, and sour cream
  • Sides Include: Mexican Rice and Black Beans 

Smashed Potato Bar

Fajita or Taco Bar

Fajita or Taco Bar

Hand Smashed Baby Red Potatoes or Local Sweet Potatoes (or both!) 

  • Toppings Include: bacon bits, shredded cheddar-jack cheese, sweet cream butter, sour cream, cinnamon sugar, and mini marshmallows  

Photo Gallery

    • Home
    • Contact Form
    • Who we are
    • What they say
    • FAQs
    • Connections
    • Shows and Events

    Thyme 2 Cater

    (336) 686-7888

    Copyright © 2022 Thyme 2 Cater - All Rights Reserved.

    Powered by GoDaddy

    This website uses cookies.

    We use cookies to analyze website traffic and optimize your website experience. By accepting our use of cookies, your data will be aggregated with all other user data.

    Accept